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Published: April 24th 2015
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Our last authentic Parrilla in Mendoza Argentina.....the beef is grass fed ( goodness knows there's tons of land
for the moo moo's to roam) and delicious!
As we're ready to leave Argentina we are also sad to say goodbye.
Although the currency is wonky......the countries beauty is immense!
We are so lucky to have explored and experienced 80% of this vast country.
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