So what's for lunch?
February 3rd 2007 January 31, 2007
Many of you have asked about how I’m doing with the food. I’ve decided to try to be a vegetarian while I’m over here. I’ve always been disturbed by the thought of how my meat made its way to my plate. My self-deluded coping mechanism has always been that it just comes from the grocery store. Faye Wilcox and her stories about how her grandmother would twist a chickenâ€
... read more