Too much detail!
November 28th 2006 I think Mike and I are improving as Chinese travellers because we haven't done anything stupid recently. Also more importantly we've mastered the art of chopsticks, meaning dinner is no longer torture - even the smallest slipperiest peanut isn't safe from our skilled pinchers. However Mike's over confidence has lead to a meal in his lap and plenty of rice in his beer. I don't think either of us wi
... read more