Garganelli con Guancia di Maiale e salsicca Maltese €11.50

Garganelli served with local pork cheeks, Maltese sausage, onions, garlic and sage served with red wine and pork jus

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July 29th 2012
On the road west of the Ħaġar Qim and Mnajdra Temples is a turn-off to Għar Lapsi. The name means "Cave of Ascension". The road winds steeply to the coast and at the end you will find a couple of restaurants and boathouses (It is impossible to get lost here, given this place is very tiny). Right after I got here, I was astonished. What immediately popped up in my mind is "How on earth is the w ... read more

Europe » Malta » Malta

Great Britain formally acquired possession of Malta in 1814. The island staunchly supported the UK through both World Wars and remained in the Commonwealth when it became independent in 1964. A decade later Malta became a republic. Since about the mi... ... read more

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