Kaitlin, Juliet, and I cooking

Chapati

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August 4th 2010
This morning I woke up early to make chapati with dada Juliet and the girls. There are two kinds of chapati. Breakfast chapati is similar to what we would call a crepe. Rolling chapati is a combination of a tortilla and pita bread- the taste of a tortilla but the size and thickness of a pita. Both are fabulous, but breakfast chapati is my favorite. I love them plain by themselves, but sometimes we ... read more

Africa » Tanzania » North » Arusha

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Shortly after independence, Tanganyika and Zanzibar merged to form the nation of Tanzania in 1964. One-party rule came to an end in 1995 with the first democratic elections held in the country since the 1970s. Zanzibar's semi-autonomous status and po... ... read more