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supper time  
   

supper time

we select a place where pork leg and rice are great with beer, let the chow down begin
Toluca and Day of the Dead

November 6th 2010
Late October and we are nicely into BBQ season, the weather is ideal, 22-24 during the day, 12-14 at night. Linda says when she arrives at school at 6:45 am it is 60 F according to the thermometer. We had 6 for supper Friday night, Megan says she has been in Mexico over 4 years and that this was her first home style BBQ. We did pork chops and pork loin, I am getting used to the charcoal thing an ... read more
North America » Mexico » Distrito Federal » Mexico City » La Condesa

Mexican Flag The site of advanced Amerindian civilizations, Mexico came under Spanish rule for three centuries before achieving independence early in the 19th century. A devaluation of the peso in late 1994 threw Mexico into economic turmoil, triggering the worst... ... read more
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