Asia Scenic Thai Cooking School
August 25th 2010 Walking down the streets of Thailand, smells of food fill the air - sweet, spicy curries; grilled, fresh vegetables; whole, fried fish. It is impossible to walk more than five minutes without coming across a street vendor. Prices as low as 15 baht for a bowl of steaming hot, noodle soup are handwritten on a board resting against mobile kitchens. Inside a small cart, many talented women chefs can
... read more