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June 14th 2010 Day two started out with breakfast in our B&B. Now, when I say B&B one might have visions of a fabulous old Sardinian villa with a spread of fresh peaches from the trees outside, pastries from the grandma living down the road, and cheese's made from the cows and goats in the pasture. Wrong. In our B&B we have packaged "breakfast pastries" as well as some jams, juices, and espresso. It's free, so w
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