Cooking Class - oh la la!!
June 14th 2006 Today in class we cooked crepes and chocolate mousse!!! Super exciting!! Mom, you'd be proud-I earned domestic points by showing the others how to separate eggwhites from the yolks. Bet you didn't know that I could do that!
The recipe for mousse I will share with you, as it was super easy!
-Recipe Serves 6-
Ingredients-
- 200 grams chocolate (52% dark cocoa used today)
- 6 eggs
- pinch of
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