Nepali food plays second fiddle
November 23rd 2008 After spending some time in Nepal the first thing you begin to miss about India is the food. After the initial optimism and enthusiasm you foster for Nepal's culinary individuality, sooner or later you are forced to admit that it just doesn't compare with its southern neighbour.
The national dish is called dal bhat (dal=lentils, bhat=rice). At its worst it consists of a plate of white rice wit
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