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Li food  
   

Li food

Fish and Chips on a stick anyone?
Xingping for the weekend?

November 7th 2008
Saturday 1st November was the 32nd day of our sojourn. It is a day tinged with sadness for me being Anne's birthday, one of the two cousins that left this world too soon. Our birthdays all fell on the same day in November although on different dates, we were close, still are. Sue and I went out for the day. The Li River runs south through Guilin and Yangshuo a ... read more
Asia » China » Guangxi » Xingping

Chinese Flag For centuries China stood as a leading civilization, outpacing the rest of the world in the arts and sciences, but in the 19th and early 20th centuries, the country was beset by civil unrest, major famines, military defeats, and foreign occupation. A... ... read more
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