Sawat showing off his sticky rice

The instructor and owner, Sawat, showing us the sticky rice we'd be using with our mangos.

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February 1st 2006
Well, sort of. I think I burned the tofu a bit, but overall it came out ok. My red curry though was quite good. What am I talking about? I went to a cooking class yesterday in Chiang Mai with Thai Farm Cooking and whipped up a few dishes like red curry, pad thai, chicken with cashews, mangos with sticky rice, and papaya salad. I ate all of it, an ... read more

Asia » Thailand » North-West Thailand » Chiang Mai

A unified Thai kingdom was established in the mid-14th century. Known as Siam until 1939, Thailand is the only Southeast Asian country never to have been taken over by a European power. A bloodless revolution in 1932 led to a constitutional monarchy.... ... read more

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