Chop chop chop...
October 7th 2005 Today brings more cooking lessons, like I need them!
Well actually there are some of you that will be glad I did, Phad Thai was on todays schedule, along with fish cakes, tom yam soup (hot and sour with prawns), green curry, chicken salad and a water chestnut desert which is much nicer than it sounds.
We switched cooking stations today and Kev got a decent burner, I however nearly set alight to
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