Cooking it up in Chiang Mai with a slice of Pai


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Asia » Thailand » North-West Thailand » Chiang Mai
June 29th 2009
Published: July 13th 2009
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We'd made a snap decision to head straight up to Chiang Mai the evening before we intended to leave so this meant a morning of rushing around to the train station to get tickets then back to our guesthouse to pick up bags and be on our way. Luckily for us there were lots of seats available on the train we wanted to catch so we picked the second cheapest option of 2nd class fan seats (391B each) w... Read Full Entry



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Monk Statue inside Wat Chait Phra KiatMonk Statue inside Wat Chait Phra Kiat
Monk Statue inside Wat Chait Phra Kiat

Dale thought he was real for a while!
Dale in the  Tha Pai Hot SpringsDale in the  Tha Pai Hot Springs
Dale in the Tha Pai Hot Springs

It was really really really hot!



13th July 2009

Chiang Mai market...mmmm!
We loved Chiang Mai Sunday market, all the food was really yummy there! We were lucky enough to go when the strawberries were in season and had great strawberry shakes...it was touch and go whether we would end up looking like a strawberry shake. You'll be able to get all your ingredients in the UK for your Thai cooking - we had no trouble finding everything we needed in the Asian supermarkets. Looking forward to your Eastern Malaysia blogs...heading there in about a month and a half! Take care and happy travelling xx
28th June 2011

room in Pai
hey guys loving the blog , my girl and I will heading that way next month and I wanted to know more info about the room in pai that was good. Thanks Dax

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