¡Hola Amigos! Now had I entered this blog yesterday, it would have be entitled ´Contento en Cusco´or ´Gorging on Guinea Pig,´ however, todays events have provided a slight change in plans. But first, I will catch you up on the happenings of the past 2 days in Cusco. I am once again nestled up on the balcony of our hostel, overlooking the city drinking some coca tea made with fresh coca leaves. I know what you are wondering, and yes, the coca plant is what they make cocaine out of, however, this has significantly subdued effects. It is the distinguishing beverage of this town, as it helps with altitude sickness and it is extremely calming. It was the complimentary tea that we were offered when we checked in here at our hostel (home sweet home, Miradore).
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