Happy One Month Ecuador Anniversary to us! :) We celebrated in style today -- I made very soft, no-bake, vegan peanut butter cookies with chocolate frosting, (the oven doesn't have a temperature gauge and besides, we're still terrified we're going to blow the house up), we ate fried green plantains, (which taste more like potatoes than bananas, by the way), and, well, that was about it. Our routine hasn't changed very much since the last time I updated you on our riveting daily activities. I'm still taking Spanish classes at Vida Verde, but much to my dismay (and probably to the dismay of my professors, too) my Spanish is still rather poor. And that's putting it delicately. There seems to be a connection missing in my brain between what I learn on paper and what comes
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