Blogs from Panajachel, Western Highlands, Guatemala, Central America Caribbean - page 2

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Geo: 14.73, -91.15Revenge may be a dish best served cold, but tortillas are best served hot! That's perhaps the best guide book quote ever, and it's a statement that only begins to hint at the importance of corn tortillas to the Guatemalan kitchen. Seen on the table during breakfast, lunch, and dinner, a meal simply would be a meal in this country if there weren't any fresh, warm tortillas.We've only had fresh corn tortillas a few times before back in Calgary but weren't fans, despite foodies raving about the varieties made by local Latin markets. Dry, bland, and crumbly, they made better coasters than accompaniments to a meal. But here in Guatemala, you can find some pretty fine tortillas, usually hand made and arriving at your table fresh off the grill. Every meal is like Christmas, ... read more
Famous Tuk Tuks of Atitlan
View From the Hotel
Intricate Craftsmanship of the Region


The last time I visited to Panajachel (2005), I only saw a tourist trap. Booth after booth with tourist kitsch for sale with jacked up prices line the streets. Many of the items are made in China. This time I stayed with my friend Maria who has a house in Panajachel, but also lives in Texas. We flew down to Guatemala together and she invited me to visit her in Pana. Maria is originally from Guatemala, and even in the States dresses in traditional Mayan clothing. This was a wonderful chance to see her on her own turf and I got to see Panajachel from Maria’s point of view and it totally changed my experience of the town. She has a nice house with a gorgeous garden and a breathtaking view from her roof. Just hanging ... read more
View from Maria's Roof
View from Maria's Roof
Maria and I out to eat


Hola Amigos. We have completed our two weeks of Spanish school and have left the gorgeous lake area, and apparently we have left the nice weather at the lake!? We have some fond memories of our brief home in Panajachel and of our lovely neighbours and friends. We had a few days at the end of our schooling to explore a little more of the area so here are a few more pictures of Atitlan. We will miss Dina´s Chocolates, and I´m sure Dina will miss our regular visits? We will "miss" telling the dodgy dudes that we don´t need a boat ride! And a great big thanks to Fran and Connie, who made is feel like family in our cosy little neighbourhood. Dave and Theresa.... read more
Ceramics
Ready for Paint
Preparing the Clay


Hola nuestros amigos! In our previous entry, there were a few people who had questions about the lake level and why it was so high. This area has been experiencing higher than average temperatures and longer rainy seasons in the last few years, and as there is no outlet for the lake. It has continued to get deeper as the amount of rainfall is more than the rate of evaporation. Historically, the lake has been up to 70 metres shallower than today and there are some Mayan ruins on what were islands, now submerged under water. As this is Lake Atitlan - the ruins have been christened "Atitlantis". We have spent a week at a Spanish school in Pana and have enjoyed every minute of it! Our Spanish has definitely improved. The school offers extra-curricular activities ... read more
The Man
The Girl.
The Woman


We arrived in Panajahal and went for dinner and then headed to Pana-Rock a busy local bar. First of all we met an American, A kiwi and a Englishman (this is not the start of a very bad joke) who were all learning Spanish at a local school. We were trying to convince the American guy that a Haggis was a medium sized duck, not a large duck. Being half Scottish my job was to hunt this lengendary animal. He almost bought it but not quite. It was definately one of those ´you have to be there´ moments. After a few beers and some caiprinha´s we met Juan Pable and Caitina who were both from Guatemala City. We had many more drinks and had a great time celebrating the Guatemalan bank holiday. Needless to say the ... read more
Elle and Caitina
Lake Atitlan


OK, so whose crazy hare-brained idea was it to take a car down through Central America anyway??!! What an amazingly ridiculous experience it is to cross the border. We -- well, Tarjei actually -- had it thoroughly researched and knew EXACTLY what to expect at the Mexico-Guatamala border. We had a plan... Sort of like women approaching childbirth for the first time and have a well-researched birthplan ("No drugs, no epidural, no episiotomy, no C-section"). After all, TT & I have a combined 26 years of post-secondary education --"No guide to get us through customs, we can get the car exported from Mexico and imported to Guatamala". Well, at the first real pain, we demanded a C-section. Actually, after running the gauntlet of at least fifty guys descending on the poor old blue Volvo (we refused ... read more
Tarjei at top of CA-1 Highway
Spectacular Mayan girl
Garden restaurant


Not much to report from today. A whole lot of I still feel horrible & Law & Order. That mixed in with an occassional walk out of the room to get food. Awesome! We didn't even plan to come to Pana because we had read & heard it is "gringoville." Which it is. It's like old retired people gringoville. Lot's of sun hats & matching coats/shirts. When I have made it out we've walked around town a bit until I completely run out of energy & have to return to my bed. Honestly, the sickest I've been in 2 years. Blech. I'm just so glad we got sick now & not when we were planning to dive. We were going to dive here at the Lake but that is out now unless we want to hang ... read more
Maybe I'll feel better
Las Lanchas
El Chaparral Hotel


Woke up this morning after a horrible night sleep. I am full fledged sick now & Geoff is beginning his recovery. Awesome! I guess it's better than us both being totally useless & sick at the same time. After I could pull it together we walked into town to find some food & a pharmacy. I'm self prescribing us both antibiotics so this doesn't get worse & last much longer. Plus I'm almost out of ibuprofen already. We didn't find an open pharmacy so we decided to find food. We ate at a little comedor in the town center. I had a plato tipico which is served all day long & can be any meal & consists of: eggs (however you like them), refried beans, fruit, cheese, fried plantains, & tortillas. I have eaten a lot ... read more
Our vessel.
Hoping for calm seas.
Hola Panajachel!


After a couple of days relaxing, we were running out of time. We had had booked a week in a Spanish school in Quetzaltenango (helpfully called Xela for short) and we had to get there soonish. so we decided to go to Rio Dulce, stay one night, then straight through to Antigua. We got a ticket from a tour mob for 80 qs each, which worked out a little more expensive (by 20qs) than finding local buses. We were told to wait for Sergio in a red car in the morning. Sergio turned up in his red car in the morning and took us across to Santa Elena and the bus station. The bus was an old American interstate type Greyhound that had seen many better days. The bus driver was a bit nuts, so I ... read more
Sweet, sweet rio, Rio Dulce
Under the Bridge, Rio Dulce
Monastery, Antigua


Hola, El proximo dia, nos dieron las estampillas en neustros pasaportes en mexico y fuimos a guatemala! Nuestro omnibus paro al lado de migration y un camión stupido quebró detras de omnibus bloqueando la pasada a guatemala!! Esperamos por una hora y los guardias de la frontera de mexico cobraron al omnibus 110 Quetzals para cruzar la frontera por otra calle. En el omnibus yo senté al lado de un hombre que se llama Federico. El es de argentina pero el vive en panajachel! nos dió mucha información de panajachel y centro america en las cinco horas del viaje. En panajachel encontramos una posada que se llama Casa Loma. Una familia lo maneja y es muy barato. Dario y Yo, mas nuestros tres nuevos amigos dormimos en la casa loma. Esa noche encontramos a dos niños, ... read more
lago atitlan
lago atitlan
Mario y Jess




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