After nearly a week of fantastic weather, we arrived in Ketchikan and could see that the weather was foul. We made our way to the Lido for breakfast, and again, French Toast seemed to be the preferred choice. Sharon’s blight of chocolate croissants finally came to an end; although there was just one when she first checked the pastry section, I came back with another two after I had finished eating. Sharon’s mom had said she didn’t want one, but after eyeing that one left on the plate, she finally couldn’t resist. She did complain that there was only a paltry amount of chocolate in hers; while, Sharon shrewdly chose the one with the double dose. We were a bit early getting off the Oosterdam for our tour. Before the gangway, they were making sure everyone
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