The first day of our outback adventure, we started out from the Adelaide Hills at about 8am. First stop on the journey was the old copper minining town of Burra, where Luke, Esther & I promptly found the Burra Bakery and put in our orders. Then Dad went in for his feed, followed by Luke going in for seconds. All up we had: 1 sausage roll 1 meat pie 2 bushmans pies 1 kransky 2 pasties 1 apricot & walnut bun 1 custard tart 1 tropical fruit box No wonder the laides in the bakery said it was a busy morning! Next stop was Olary, just to check the load. We saw a truck carrying some huge tires for some mining trucks, and saw the old Olary train station. You could be waiting quite a while
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