Any money earmarked for museums and tourist attractions in Ho Chi Minh went to eating instead. Not out of any sense of traveller poverty but because I could eat, and eat well. I delighted in eating breakfast, second breakfast, lunch, mid-afternoon snacking, and dinner. There is a wide variety of food choices - ranging from the plastic chair street food stalls, french-influenced bakeries and western-style restaurants favoured by ex-pats. The time in between eating could easily be filled by sipping a cool Vietnamese iced coffee while watching the world pass by (incidentally, they taste just like Tim Horton's iced cappucinos but use all real ingredients!). It has also been great relaxing with Kevin & Lori - a couple originally from Calgary but now living and working in Vietnam. They may have sold me on the working
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