Any money earmarked for museums and tourist attractions in Ho Chi Minh went to eating instead. Not out of any sense of traveller poverty but because I could eat, and eat well. I delighted in eating breakfast, second breakfast, lunch, mid-afternoon snacking, and dinner. There is a wide variety of food choices - ranging from the plastic chair street food stalls, french-influenced bakeries and western-style restaurants favoured by ex-pats. The time in between eating could easily be filled by sipping a cool Vietnamese iced coffee while watching the world pass by (incidentally, they taste just
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