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Published: March 14th 2011
The day had finally arrived, after a year of saving, 9 long & hard months in Liverpool and many occasions where we thought the trip wouldn't be possible; we had said our goodbyes and were catching the train from fairlop to Heathrow, where we had our last taste of British cuisine with a pie & gravy and fish & chips, both with mushy peas! We also, thanks to Kev, got to be flashpackers for a couple ...
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