Day Thirteen - homeward bound. Sadly it is time to leave today, and you guessed it, it's a lovely clear day in Sydney. I was anxious about the trains but really they are a piece of cake so I made the airport in good time. And I got an upgrade! Now that really is something!!! The champagne was being poured as I sat down and it hardly stopped. The meal was fantastic - duck entree, beef, fresh beans and potatoes for a main, and a lovely selection of New Zealand ice creams for desert. Followed by a cheeseboard - with bubbly of course. They really look after you in business class - pity it’s a oncer!
... read more