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Asia » Japan » Tokyo » Shinjuku April 24th 2024

Have I spent so much time at LAX. I had almost 7 hours between flights. But Mr. Mike is here to monitor my champagne intake. An 11 hour flight to Tokyo is a loooong flight. By the time I arrived at our hotel, I was awake for well over 28 hours. But the hotel is nice, within a 5 min walk to Shinjuku Station. Mike is still the BEST travel companion ever, despite not traversing the world with me for at least 5 years. I can't believe we saw a cantaloupe yesterday with a 32,000 JYen price tag, well over $200 USD!! Friday, cold and dreary. The Sakura (cherry blossoms) are spectacular, and I love the symbolism they find in their short, but repetitive life. So far, no car horns honking and no sirens! Kabukicho, the ... read more
And the cheerleaders
More beer please!

Asia » Japan » Tokyo » Shibuya April 15th 2024

Everyone wants to experience the iconic Shibuya Crossing at least once, and for good reason: the pedestrian intersection is often hailed as the world's busiest. But to fully appreciate the magnitude of this organized chaos, you have to see the landmark from above, and the best place to do that is at the 11th floor Sky Lobby in Shibuya Hikarie. We had lunch up there, and the view was spectacular! This is not an observation deck, but with floor-to-ceiling windows, the Sky Lobby affords a panoramic view of Shibuya Scramble Crossing. Plus, it's free. Just take the B5 exit at Shibuya Station and hop on the elevator to the 11th floor. But there i more to Shibuya than the scramble crossing. Nine rail lines run by four companies converge here. Everyone meets at Hachiko, the statue ... read more
Shibuya scramble
Me and Hachiko

Asia » Japan » Tokyo » Shibuya April 14th 2024

In Tokyo, sushi on a budget normally means skipping the uni and fatty tuna rolls and sticking to imported salmon and dashimaki tamago(Japanese omelette) nigiri. This isn’t the case at Sushi Tokyo Ten Shibuya, where you can drop into the Shibuya Stream sushi restaurant for a generous omakase lunch for ¥4,400 (weekdays only) and dinner for ¥8,800. A peaceful oasis in the middle of bustling Shibuya, this sleek counter-style sushi restaurant will leave you feeling pampered, calm and most importantly, satisfied by the end of your lunch break. The restaurant doesn’t have any menus, but you’re in good hands as the chef behind the counter swiftly and seamlessly forms an array of perfectly shaped sushi, including opulent favourites like chutoro (medium fatty tuna) and a mini ikura-don (salmon eggs over rice). Looking for an omakase sushi ... read more
Sashimi starter
Locals only!

Asia » Japan » Tokyo » Ginza April 12th 2024

From 2009: Omiyage is the art of gift giving. It is a tradition that we follow here in the United States. Japan is a perfect place to finding something that's unique. More than in most places, the Japanese continue to excel at a wide range of traditional arts and crafts, with regional gift specialties, called meibutsu, renowned for their quality workmanship and aesthetic appeal. From Hokkaido in the north to Kyushu in the south, Japan offers distinctive, high-quality arts and crafts. Gift-giving is something of an art in Japan, where a gift, omiyage in Japanese, successfully given honors the recipient, starting with the quality of the presentation. Gifts are traditionally carried in beautiful, printed squares of fabric called furoshiki. Presented as a scarf, for which they double nicely, they make a uniquely Japanese fashion statement back ... read more
Don Quijote
UGG flagship store

Asia » Japan » Tokyo » Ueno April 11th 2024

Later start today as we just have tickets for the Samurai and Ninja Museum in Asakusa which is only a 12 minute bus ride away. We were probably a bit too relaxed as we were late so had to join a later group. The guide, Akira, took us on a tour of the small museum and was very entertaining and informative, giving us a brief history of Japan during this period of time. We were given plastic star knives and had a few opportunities to practice before a competition. We were then able to dress up as samurais which was fun. We then explored the Asakusa area a bit and spent quite a bit of time at a discount variety chain store called Don Quijote(not Quixote) and bought quite a bit. Then it already past 2pm ... read more
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Asia » Japan » Tokyo » Ueno April 10th 2024

Had the hotel buffet breakfast again before leaving at 8:30. We reached Ghibli Museum just before opening time at 10am. Ghibli tickets sell out within an hour or so. They go on sale for a month on the first day of that month at 10am. I had registered but even though I logged in at that time, I was still customer 3,000 plus in the queue. The queue moved quickly and I got on after about 45 minutes, but by then, the days we are in Tokyo were already sold out. I then googled and found out Klook and Trip.com sell them. I already knew about Klook but the price is outrageous, at bout $90 each. Normal prices are just $10 for adults, $1 for toddlers. I paid $130 for ours, so $90 extra, but at ... read more
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Asia » Japan » Tokyo » Chuo April 10th 2024

From its high-end restaurant showstoppers to its on-the-go convenience store offerings (and all sorts of other fantastic creations in between), there’s nowhere better in the world to sample sushi than Tokyo. Don’t miss the Japanese capital’s signature sushi style: Edomae sushi, a delicacy that combines expertly compacted, wasabi-smeared rice balls with meticulously cut fish that holds onto its seasonings, resulting in maximum umami. You can find it among the other super-fresh fish and seafood at the famous url=https://na01.safelinks.protection.outlook.com/?url=https%3A%2F%2Fwww.tsukiji.or.jp%2Fenglish%2F&data=05%7C02%7C%7Cdab1853c73fe4ad265b008dc55bf3d9b%7C84df9e7fe9f640afb435aaaaaaaaaaaa%7C1%7C0%7C638479527080236883%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C0%7C%7C%7C&sdata=Zp18BjSCxzSGzl0LQxYk7U%2B7x5qIXeIBoaVmPJK%2BDbY%3D&reserved=0... read more
Add some very fresh fish
Top it with tempura

Asia » Japan » Tokyo » Higashimurayama April 9th 2024

I first became familiar with the concept of a kaiseki dinner with our Ohio relatives in this famous Los Angeles restaurant. At her two Michelin-starred kaiseki temple in Palms, Chef Niki Nakayama serves an astounding 13-course tasting menu with an accepted progression of textures, temperatures, techniques, and ingredients, where each impeccably composed dish—seriously many of them could hang in a museum—must stand on its own but also play seamlessly with its counterparts. The "Chef's Table" star uses primarily California-sourced ingredients on her menus, and flavors are as refreshing, clean, and subtle as the environment you're sitting in. A vegetarian option is offered, as are wine or sake pairings. With a hefty price tag and months-long waitlist, this likely won't be an every visit kind of meal. It's more a "land a reservation, then buy plane tickets" ... read more
Early course
Finishing course

Asia » Japan » Tokyo » Ueno April 8th 2024

Started our first full day with a buffet breakfast and set off around 8:50 expecting to reach our first stop, Small Worlds around 10am but I made a mistake thinking we had to change trains, when in fact, it was a matter of staying on the same train even though the line changed. I didn’t even realise that was possible. Luckily, I realised we were going in the wrong direction after the change and Krissy noticed how Google Maps said “remain on train”. I guess it was another Seniors moment. We reached Small World’s at 10:30am and we enjoyed looking at all the miniature model scenes, especially Oscar, which was the main reason we chose this attraction. Being a Monday, it wasn’t busy so it was very easy to look around. They can even make miniature ... read more
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Asia » Japan » Tokyo » Shinagawa April 7th 2024

One of the absolute best things to do on the train, usually a longer distance on the Shinkansen, is to buy some food at the departing station. Not only is the food interesting and delicious, but it is also reasonably priced and quite varied. Here is a story about ekiben. From Culinary Backstreets: Any journey on the Shinkansen – Japan’s bullet train – is the perfect opportunity to enjoy an ekiben, the iconic bento filled with an assortment of delicacies tucked into a container and eaten in bite-size pieces. The term comes from the Japanese words for station (eki) combined with ben for bento (or “lunchbox”). These little jewel boxes are sold at concessions in train stations across the country and occasionally via pushcarts on trains. Different regions of Japan offer up varieties of local ingredients ... read more
Delish ekiban sushi
Convenience store bento




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