Food Glorious Food
July 22nd 2010 Wednesday July 21, 2010
I was once again anxious to attend my cooking class in Singapore and once again I chose this class simply based on an internet search. The difference is in Singapore everybody speaks English so I was not as concerned about being trapped in the countryside. The teacher Ruqxana is very well known in Singapore and teachers small classes in her home. I had signed up for
... read more