Back on the road, so the speak. After a really comfortable flight, during which I drank my last Bionade to formally bid farewell to my old life in Germany, I arrived in the city of Zagreb. The bus ride to the city was fine, so was finding the right tram, and even getting off at the right stop. Everything went nice and smooth. Strange? Hell yeah! I already got a bit suspicious and expected the worst from my host, but Dunya, who fetched me with her boyfriend Ivor, gave me a warm reception, and immediately offered me some pasta with a great tomato sauce. Only then did I find out that she worked as a vegan macrobiotic cook for an institute in Zagreb, which operates a restaurant, offers courses on healthy lifestyle, and cooks for people
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