If there is one single observation about China we all agree on, it is that there is not enough time in the day. Wake up at 8am, forage for breakfast, meet up with Peter, stagger around 170,000 square metres of floor space, forage for lunch, return to hotel, massage, try to survive dinner, go out and return to hotel at 3am, wake up at 9am, and so it goes on....after three consecutive days of this routine, even Crocodile began to crack. We awoke our first morning in Guangzhou after a rather late evening and immediately planned our breakfast attack. This is a particularly challenging affair in Guangzhou if you enjoy anything that is not considered a pet. We opted for a taxi to a Pizza Hut, or Pissa-Haa in local dialect. The taxi driver nodded and
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