I woke up this morning to a room service Breakfast, an English omelet... it certainly was not the Denver omelet I was expecting. A British omelet consists of eggs fried up, rolled like a crape, and placed on a plate. Next to the cylindrical egg were the contents I was expecting to be cooked inside the egg, a sausage, a giant mushroom cap, a lean cut of ham, and a chunk of hash. Dont get me wrong Im not complaining about anything; I just found it interesting how the English prepared such a meal. I thought an omelet to be so Orignal to be the american style to be cooked all together. This is what this trip is all about; to experience the unknown weither its as simple as food or as complex as appreciation of
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