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Published: April 1st 2011
Yes, I have started my descent to the bowels of China, or maybe that sounds too frightening, so I should just say I am going south again. And yes, I know I said we, but I am using the editorial we, or maybe it is the Royal we, I will leave that up to you.
Before moving in a general downward direction, I reached the northern most peak of my journey at this point in time in Harbin. I say at this p...
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Sam in Hushi
Samantha Hurt
Well done
I could relate very easily to the deodorant part of your story - Watson's was my best friend while I lived in Inner Mongolia. Well-written with great photos. I wanted to ask: that Beijing Duck restaurant - was it called "Da Dong" Beijing Kao Ya? It also sells sea cucumber delicacies, apparently. Anyway that's where I went for Beijing duck in Beijing, and it was delicious! I wonder if you went to the same place?