Feasting in Fes


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Africa » Morocco » Fès-Boulemane » Fes
September 29th 2019
Published: September 29th 2019
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Feasting in Fes. First feast breakfast. Then it’s feasting for the senses as we negotiate the souks. Then it’s feasting time after I prepare our tajine chicken, smoked eggplant and tomato salad and our dessert of orange, orange blossom, cinnamon and mint. No surprise at our Moroccan breakfast, again deluged with fruit, yoghurt and small buns that I spread with goat cheese, honey or jams. Lee... Read Full Entry



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