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Published: January 27th 2011
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Atlantic Ocean
Deceptively calm Ahoy Readers,
Shipmate Zak, here, resuming the previous thread. Fellow Sea Man Sam has already divulged Chapter 1 of our epic voyáge. And from this point on, I assume the mantle of Route Co-ordinator. And thus we continue;
1. Post-swashbuckling our way into the Atlantic Ocean, we shall keel our haulyard at Vila-de-Porto with a yo-ho-ho and a bottle of rum.
2. From Vila-de-Porto we shall embark due south, to Cape Verde. Readers, please note that this is indeeed the island famous for its Salsa Verde, commonly served with aquatic fish and mammals. If you would like a recipe, please message at The Sailors. We shall be more than happy to oblige.
3. After such frivolities at Cape Verde (famed for its Salsa Verde) , the welcoming arms of Jesus call from Rio-de-Janiero, and we shall set up shop atop Sugarloaf Mountain, bribing the police, as is the fashion. We plan to bring hoodies and assorted goodies from Durham University, so that the locals may have some claim to education.
4. A treacherous route along the Inca trail awaits.
Alas, there is no time like the present, and sailor duty calls.
Fare thee
well, readers,
The Sailors
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Bernard Schlossenberg
non-member comment
Salsa verde
Guten Tag meine Mitseemanleute! Would you be possible to give to me the recipe for the mentioned "salsa verde". My wife and I often travel to Cape Verde and have experienced the salsa verde often to our great delight. Unfortunately we have not been able to find a recipe for the salsa verde until we see yours blog. We would very much appreciate receiving the recipe from you soon so that we can 'spice' up our life of sex very soon! Ha ha Mit herzlichen Grüßen, Ihr Bernard