yum!

Eating our shao kao. Usually eaten on short tables with frosty cold beer. Tonight, though, we were already feeling cold even though we had two and a half walls.

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Street Food

January 3rd 2012
Street food is one of those things that's unique to a region and often overlooked when describing a culture. Yet, it's an essential part of life for many. It's cheap, fast, made to order, and tasty. Even in movies, how often do you see New Yorkers stopping at the hot dog cart, or people in some Asian country slurping a bowl of noodles with chopsticks? China is no different. Tonight my ... read more

Asia » China » Guangdong » Guangzhou

For centuries China stood as a leading civilization, outpacing the rest of the world in the arts and sciences, but in the 19th and early 20th centuries, the country was beset by civil unrest, major famines, military defeats, and foreign occupation. A... ... read more

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