Getting Ready to Bake
Okay, the pie crust did not come out too bad. Not very flacky but very flavorful. Thanks to everyone for the receipes, I will be trying different ones until I find one I like.
Also, the cream here I used to make my cream pie, was so thick, I had to use a spoon to get it out. It was almost like yogart/sour cream thickness. I hope the pie is good!