Profiteroles forever!

Three, count 'em - THREE - made with vanilla bean ice cream and a wonderful HOT dark chocolate sauce. Bliss.....my other favorite French dessert.

The rest of Carcasonne....except for Friday the 13th...

August 21st 2010
THURSDAY - I have a feeling most of the eating out is at an end. All friends and family are in town. Tonight was a quiet night at the house with Rob and Erica as Kevin went to pick up Julie Brown, coming in from Aussie. I discovered today that Rob has a SERIOUS coffee addiction, and watched a total metamorphosis as he was infused with caffeine. Note to self: carry chocolate covered coffee be ... read more

Europe » France » Languedoc-Roussillon » Carcassonne

Although ultimately a victor in World Wars I and II, France suffered extensive losses in its empire, wealth, manpower, and rank as a dominant nation-state. Nevertheless, France today is one of the most modern countries in the world and is a leader am... ... read more

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