Fondue
October 21st 2005 We awakened to thick fog over the lake today. Only had the morning to explore before catching the train to Zermatt, so we walked over to the Old Town area to look around. We found a creperie for breakfast with a fantastic menu, however the proprietor explained they don’t actually serve crepes until after noon so we settled for crossaints and tea instead. A note on the crossaints: French cros
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