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From: Asia » Japan » Aichi » Nagoya
In 1603, a Tokugawa shogunate (military dictatorship) ushered in a long period of isolation from foreign influence in order to secure its power. For 250 years this policy enabled Japan to enjoy stability and a flowering of its indigenous culture. Fol... [read more]
In 1603, a Tokugawa shogunate (military dictatorship) ushered in a long period of isolation from foreign influence in order to secure its power. For 250 years this policy enabled Japan to enjoy stability and a flowering of its indigenous culture. Fol... [read more] Blog: Nagoya Japanese Food
Date: April 27th 2007
http://www.travelblog.org/Asia/Japan/nagoya/blog-152837.html のキャッシュです。 Traditional Japanese food is quite healthy, sashimi, and sushi which is raw fish with rice and soy sauce or wasabi (green paste - hot chilli-like flavour). The other type of Japanese food is always fried food, quick to cook and cheap and not necessarily healthy. The latter is the type of food provided by ... read more
Date: April 27th 2007
http://www.travelblog.org/Asia/Japan/nagoya/blog-152837.html のキャッシュです。 Traditional Japanese food is quite healthy, sashimi, and sushi which is raw fish with rice and soy sauce or wasabi (green paste - hot chilli-like flavour). The other type of Japanese food is always fried food, quick to cook and cheap and not necessarily healthy. The latter is the type of food provided by ... read more
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