Serenity in Sardinia
May 31st 2022 Our time in Sicily had come to an end…..and frankly, we were ready. Our last stop in Palermo rekindled our warmth for the province, but still, we found ourselves eager to move on. With many years of international travel, we had faced many hurdles, but between being eager to depart Sicily and the challenges we faced, it made for some frustration. When you travel, things will occasionally go awry,
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RENanDREW
Ren & Andrew
Pasta love!
The food looks delicious! Did you notice a difference in pasta flavours to the mainland? I don't know much about Sardinian food, apart from some Sardinian cheese (like a pecorino) I've had that was seriously outstanding... and on a related note, I'm fairly sure those were freshly shorn sheep that blocked the road :)