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Published: June 19th 2017
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DAY 7 - Wednesday
John felt guilty about skipping school so he went to school with the students. The focus this day was a tasting lecture, including traditional Italian cheeses, cured meats and wine. Nothing new for Cook Street students but hearing it all from a different voice in a fantastic place always puts new life into a subject. The tasting examples where amazing, especially the lardo; pork ...
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