We were somewhat encouraged by the hint of sunshine and clear skies early this morning. But alas, it was not to be, as the clouds began to roll-in by late morning (just when Dee hung some wet towels on the drying rack outside on the balcony). Although there was no precipitation, the overcast skies lingered for the remainder of the day, with the high temperature reaching 59 degrees. Around lunchtime we entered the maze of narrow streets to locate a restaurant on the Via dell'Accademia, oddly named "Piennol Land Food", that Dee had found during an internet search. It turned out the name of the place is derived from the sweet-tasting variety of tomato (piennolo) cultivated on the slopes of Mount Vesuvius. The very friendly and attentive manager, who spoke excellent English, greeted us warmly, and
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