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Tomatoes are amazing here
not picked too early
salads are Greek:
tomatoes
cukes
purple onion
green peppers
olives(which i detested until i ate them here)
feta
olive oil
it's dangerous eating it this country
so much oil
something is bound to get stained
fish is expensive due to overfishing
by the spaniards as they come in the straits off of spain and morrocco
according to our captian
so they have fish farms
which can be seen from high up on the islands
big rings of nets in the ocean
octopus is big/popular
hanging over wires above the fire
being squished about/slapped on the concrete to
tenderize and get the ink out
gyros
are scrumptious
and called pitas with what ever meat
and the pitas are fried
OIL
tzatiki is garlicy and eaten
plain
or with bread
coffee is nescafe
red wine is watery or too sweet
white wine is better
haven't tried ouzou yet
or retsina, made of fermented pine resin
mmmm
stuffed peppers and tomatoes
divine
time to exercise
love
lil-stuffed-to-the-brim
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