Just as the sun began to rise, the night chorus stopped … and the alarm went off! Peeking out onto my balcony, I could see that the sky was already a bright blue and suspected that it was already warm outside. After a cooling shower, I dressed and made my way to breakfast. Watermelon, fresh pineapple and melon were followed by a cheese and onion omelette cooked by Christopher, the morning chef. He looked hot, standing in the open air, cooking over a flat plate. At least, I had the fresh orange juice to cool me down, although the coffee probably warmed me up again! Breakfast over, I went across to the supermarket to buy my packed lunch – garlic pitta bread grabbed my attention and making friends was probably not going to be an option
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