Kelantan is not only known with its variety of cultural but also famous with its unique food . The famous desserts in Kelantan : Jala Mas, Akok, Taik Itek, Lompat Tikam, Puteri Mandi, etc Other famous food : Nasi Dagang, Nasi Kerabu , Nasi Berlauk, Nasi Tumpang, Laksé, Laksam, Ayam Percik, etc. Nasi Dagang - it is based on red glutinous rice and is served with fish curry & raw pickles. Nasi Kerabu - it comes with blue color (malay), green color (chinese) or white color. Is eaten with raw veges (bunga kantan, lemon grass, long beans, beans sprouts, cucumber, daun kesum, big onions , petai, pineapples, black pepper & other types of herbs - all slice thinly) as well as "special ikan" (grill the fish) & fry the coconut flakes (kerisik). Mix well & pour
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