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Published: October 30th 2007
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Fishling & the Trisuli River!
Here is a view up the Trisuli River from Fishling. From Chitwan, we left for Kalu’s village, Fishling. We came by bus, of course, and although we were prepared for the worst, this ride was relatively smooth!
When we arrived, Kalu was immediately greeted by friends and family. (He is kind of a hero around here!!) News that his ‘bosses’ would be there traveled fast, and we felt like everyone knew us before we even got there…I think they were a little surprised at our ages, but they were all extremely kind and welcoming. Kalu gave us a tour of his village and introduced us to his family. He has three sisters (Putali, 16; Guri, 25; Sabitri; 28) and two brothers (Utter, 19; Mitra, 11).
For the most part, we just hung out in his house (biggest and most beautiful in the village) and drank tea (best in Nepal!) prepared by his sisters. They also cooked roti for us, which is a traditional rice bread…think donut/funnel cake only no sugar added. Once night time rolled around, Kalu broke out the Roxi (moonshine made from fermented rice…tasted a little like Sake, also prepared by his sisters!) and they also made us the signature dish of Nepal, Daal Bhaat. Daal Bhaat
Gurung Family
Here is the entire Gurung family. From left to right, Guri, Sabitri, Putali, Mitra, Kalu, Leen, Ama (Mom), Chandra (Utter's wife), Dad, Utter. is lentil soup, rice, and curried vegetables (usually spinach and potatoes).
That evening, we taught his little brothers a card game and played by candlelight until 9:00 or so. The game we played was a little hard to explain so we were worried about the boys understanding it, but I guess they did as the game ended with Mitra as the winner and Utter as a close runner-up!!! That night we slept on the beach on the banks of the Trisuli River, in Kalu’s backyard, and where he got his start as a raft guide. The next morning, after some more Roti and Nepali Chai Tea, we headed back to the big city of Kathmandu.
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