Day 2 - Chile - Colchagua Valley


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South America » Chile » O Higgins » San Fernando
April 30th 2006
Published: May 11th 2006
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Today was a slow start. We needed some rest after yesterday and were a bit slow off the mark. That was, of course, exacerbated by our inability to blog quickly. Breakfast in Casa Silva is served in a small room overlooking the courtyard. We shared breakfast with a family of six from France. Bryan didn’t like the Chilean egg dish but the steaming hot coffee and cheese and meats, with perso... Read Full Entry



Photos are below
Photos: 30, Displayed: 21


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TanksTanks
Tanks

In this area, Jo-Anne is surrounded by approximately 500,000 liters of white wine.
BarrelsBarrels
Barrels

The production at Mont Gras becomes quantifiable where the barrels are stored ...
3,500 Barrels to be Exact3,500 Barrels to be Exact
3,500 Barrels to be Exact

Doing a quick calculation, Bryan estimated the front area to contain 2,500 barrels. Our tour guide, Marjorie, stated we were looking at 3,500 barrels!
Jo-Anne BlackBerryJo-Anne BlackBerry
Jo-Anne BlackBerry

Jo-Anne always keeps in touch with her BlackBerry. She doesn't, however, always have a pisco while checking messages.
Steak and AvacadoSteak and Avacado
Steak and Avacado

Bryan also learned how to say 'rare' in Spanish.



1st May 2006

Happy 10 th Aniversary
I can see that you are having a great time. It takes a lot of dedication to both drink the wine and maintain the blog. I do suppose that as the day goes on the blog will tend to deteriorate. I will be watching for signs of this! As an aside, our company, Sherritt International, is doing most of the engineering for our latest project ($500 m US nickel refinery) in Santiago Chile. I will go there soon. George
1st May 2006

Anniversary Trip
It is great to receive your blog and all that is going on. Some of the wines sound great, particularly the heavy (Dode) reds! You appear to be enjoying a wonderful, well needed holiday. The pictures are extremely interesting especially the narratives at the bottom. Bry, John says you were lucky not to be put in the "clink" for an hour or two! Love Dode and BBJ
15th May 2006

more fun!
Wonderful views - exquisite wines, and the meals... tasty! Can't get any better!

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