Stirling

Haggis, Tatties and Neeps. Haggis is minced sheeps heart, liver and lungs mixed with onion, oatmeal, suet (whatever that is?), spices and salt, and traditionally served in a sheep's bladder (mine wasn't in the bladder tho). Tatties are potatoes and neeps are rutabaga (tasted like butternut squash). I was very very nervous about trying this... lol, it sounds terrible right? It was freakin good. =)

Monty Python and Braveheart

May 29th 2011
Geo: 56.1194, -3.93588Two awesome movies. Two days of learnin aaaaaaaaalll about it!We got to Stirling pretty late the first evening... it was only 4:30pm, but still too late to check out any of the monuments or castles or anything. So we pretty much just got dinner at a pub since that was all there was left to do. I FINALLY got to try some traditional Scottish food- haggis! So haggis is m ... read more

Europe » United Kingdom » Scotland » Stirlingshire » Stirling

Great Britain, the dominant industrial and maritime power of the 19th century, played a leading role in developing parliamentary democracy and in advancing literature and science. At its zenith, the British Empire stretched over one-fourth of the ear... ... read more

Joined	June 1st 2017	Trips	45
Last Login	July 14th 2018	Followers	1
Status	BLOGGER	Follows	0
Blogs	196	Guestbook	253
Photos	6,833	Forum Posts	5