Haggis with neeps and tatties

Everybody got a plate of this. I really didn't relish the idea of eating sheep's stomach stuffed with oatmeal, lungs, heart and liver. I took a bite to be polite and then found I actually enjoyed it. I finished off my whole plate including the mashed potatoes and turnips that accompanied it. Luckily, this was not the main course.

Day Seven (Carlisle to the Scottish Highlands)

July 19th 2006
A nice hot shower before bed helped me cool off a bit so I slept well through the night. We enjoyed a rather sumptuous buffet breakfast at the hotel. We had scrambled eggs, bacon, sausage, broiled tomatos, cereals, oatmeal, orange and tomato juices and the ever-popular baked beans. In Italy and France I found most of the breakfasts pretty lacking while I've never gone wrong in Germany and Austr ... read more

Europe » United Kingdom » Scotland » Inverness-shire » Newtonmore

Great Britain, the dominant industrial and maritime power of the 19th century, played a leading role in developing parliamentary democracy and in advancing literature and science. At its zenith, the British Empire stretched over one-fourth of the ear... ... read more

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