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Cake in the baklava shop  
   

Cake in the baklava shop

This green one is interesting, made with the sap of the sapon plant - makes a sort of marshmallow.
Eating in Dubai

June 19th 2013
Sydney Airport – after 15 hours in the air. It is 6am, and we are nearly home. Our last day was a complete contrast to the high tech modern experience of Dubai as we took ourselves down to the old market across the creek. Sadly it was Friday i.e. their Sunday, so most of the shops were closed, and the spice souq was deserted. Never mind, we peered lustfully (or at least I did, I don’t think D ... read more
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