Pained by past horrors in Phnom Penh
January 21st 2013 HE SAID...
On our third morning in Phnom Penh we woke around 6am, worked briefly on our travel notes and then headed out for a quick breakfast at 7.30am. I had muesli with fresh fruit and yoghurt with a pot of Khmer tea. Once again, I had to remove the papaya piece by piece from the muesli. I have to work on my issue with this fruit – it just smells and tastes like vomit. Ren had a
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