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St Remy Lobster  
   

St Remy Lobster

Served with a lovely risotto. We were given escargot picks to get the meat out of the claws.
A Week in the Luberon

September 28th 2012
Sunday, Sept 23, 2012 - Up bright and early in the morning to have a final tidy-up and take the Ackers’ to Montpellier to catch the train. It was sad to say good-bye; the last two weeks had been a laugh-fest. But ten minutes later, trying to get out of Montpellier, it was all a dream. On the road again…. We have decided to NOT eat out so much, now that our bad selves are gone. It’s Sunday - ... read more
Europe » France » Provence-Alpes-Côte d'Azur » Vaugines

French Flag Although ultimately a victor in World Wars I and II, France suffered extensive losses in its empire, wealth, manpower, and rank as a dominant nation-state. Nevertheless, France today is one of the most modern countries in the world and is a leader am... ... read more
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