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Ragout of Beef with Potatoes and Pickles


Blog: Steerage class "tea"
Date: April 15th 2012

Last night a sample of the steerage class “tea” menu was on offer. I had Ragout of Beef with Potatoes and Pickles – Hearty beef stew with carrots and thickened with potatoes; served with a red cabbage salad. ... read more


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