Day 26: Athens
July 31st 2011 Another lie in, and we all drove into town to try out a local delicacy for brunch: 'grits'. I can't say I was completely bowled over. I was told to expect porridge, but instead it tasted like grainy wallpaper paste mixed with cheese.....mmmm.
We then procrastinated a bit while Mikki packed up her flat, and then headed over to the Balliol host in Athens, Rob Sutherland. He did a DPhi
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